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Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Bloodstone was originally intended for the UK Oddbins retail chain. It turned into a runaway success and went on to claim a litany of international accolades, 5 Cuisine Magazine Stars & Best Buy, as well as Gold & Double Gold at the prestigious San Francisco International. Gemtree»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
One of the earliest commercial winemaking operations ever established in Victoria. Heathcote Winery can also boast some of the oldest Australian plantings of Viognier. Heathcote Winery»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Charles Cimicky was inspired by his father to take over the reins at the family estate, that's when the good wines started turning into awesome wines. Today, Cimicky is one of the most meticulous winemakers in South Australia. Charles Cimicky»
Leasingham have remained at the fore of Clare Valley viticulture, making great wine since 1895. They have since established an endowment of the region's most auspicious vineyards. Leasingham»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
The inaugural release of Hanging Rock Shiraz was vintage 1987 and what an event it was, immediately claiming gold and inspiring comparisons to Grange by the industry press. From from fruit grown to the estate Athols Paddock, a complex Heathcote style, more Syrah than Shiraz, boasting several trophies and over fifty gold to its distinguished history, big, powerful and rich, yet exhibiting an elegance and finesse that's rare in Australian wine. Hanging Rock»
Named for a rare grasshopper Sigaus childi, found only at Central Otago within the Earnscleugh gold mine tailings, just across the road from Grasshopper Rock vineyard. The site is fortuitously harsh and sufficiently challenging to make the vines work their hardest. Grasshopper Rock»
Meshach William Burge 1843-1942, was Grant's great grandfather, a central figure in establishing the Burge vineyards and estate. He was eleven years of age when his family moved from Wiltshire to the Barossa, where he toiled to develop what has grown into a thriving viticultural, wheat and sheep property near Lyndoch. Grant Burge»
Pipoli Zero Aglianico Del Vulture $239.88/Case of 12
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Aglianico by Vignetti del Vulture of Basilicata. A sensational palate of fawning tannins, wine jube flavours and piquancy of spice. Very near the bottom of the Italian boot, between the heel of Apulia and Calabrian toe, you'll find the idyllic pastorals of Basilicata, a place of tantalizing gatronomy and bountiful harvests. Aglianico del Vulture is a grape that's native to the the foot of Monte Vulture, originally brought to the region by ancient Greeks, it may very well be the oldest style of table wine. Juicy plums and black bramble berries, sen sen, carob and coke, the richness and generosity make Pipoli the wine of choice for rich meats such as crackling pork, garlic game and lamb.
FromVignetti del Vulture
VarietalAglianico
RegionBasilicata / Italy
View all Vignetti del Vulture
Piano del Cerro Aglianico Reserve IGT
Currently out of stock
By Vignetti del Vulture
Varietal Aglianico
Region Basilicata / Italy
Piano del Cerro Aglianico Reserve IGT - Buy online
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Pipoli Del Rosato Basilicata IGT
Currently out of stock
By Vignetti del Vulture
Varietal Aglianico
Region Basilicata / Italy
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Pipoli Greco Fiano Basilicata IGP
Currently out of stock
By Vignetti del Vulture
Varietal Greco Fiano
Region Puglia / Italy
Pipoli Greco Fiano Basilicata IGP - Buy online
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Pipoli Zero Aglianico Del Vulture
Currently out of stock
By Vignetti del Vulture
Varietal Aglianico
Region Basilicata / Italy
Pipoli Zero Aglianico Del Vulture - Buy online
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Sensuale Moscato Basilicata IGP
Available by the dozen
By Vignetti del Vulture
Varietal Moscato
Region Basilicata / Italy
Each $24.99
Dozen $299.00
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Tufarello Nero di Troia
Available in cartons of six
By Vignetti del Vulture
Varietal Uva di Troia
Region Puglia / Italy
Each $36.99
Dozen $443.00
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Vignetti del Vulture

https://www.farnesevini.it/ - Vignetti del Vulture - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Vignetti del Vulture - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Vignetti del Vulture - Tasting Notes On Australian & New Zealand wines

https://www.farnesevini.it/ - Vignetti del Vulture - Tasting Notes On Australian & New Zealand wines

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